Sofka family burek with cheese is a traditional dough specialty from Balkan and Mediterranean cuisine. The dish consists of thin dough layers richly filled with a savoury cheese mix. The burek is delivered deep-frozen and is easy to prepare in the oven in about 45 minutes. For an extra golden brown crust, the dough can be brushed with beaten egg before baking. This product is ideal as a warm meal, but can also be cut into pieces and served as a snack or side dish. Free of artificial colourings, preservatives and additives.