
These Napolitanke wafers consist of several layers of vanilla wafer with a creamy chocolate filling in between. As an extra, the whole is coated with a layer of semi-sweet chocolate, which brings out the combination of crunchy and soft even more strongly. The result is a rich treat that is often served with coffee, tea or as part of a dessert platter. Thanks to their balanced taste, these wafers are loved by fans of both classic wafers and chocolate pastry.