KLAS Pasta - PAPPARDELLE 400g

Klas pappardelle pasta is prepared with egg dough and cut in the traditional way. The long, narrow strands have a firm texture, so they combine well with a wide range of sauces. They are quick to prepare and suit both simple meals and more elaborate dishes. Thanks to the classic preparation method, this pasta fits various cuisines and can be used in both savoury and light recipes.