Jufka- pastry KLAS 500g

Klas jufka filo dough is a traditionally prepared semi-finished product of wheat flour that is used for making various pies and savoury dishes. The thin dough sheets are supple and versatile, making them suitable for dishes such as baklava, burek or vegetable pastries. Thanks to the careful production, the texture remains even and the dough is easy to work with. This makes it a reliable base for both classic recipes and creative variations.