For almost a century, Bronhi cough sweets have been a trusted choice for a refreshing moment. The combination of liquorice and aniseed gives these sweets their characteristic taste and makes them popular with lovers of classic herbal candy. They are often used to soothe the throat or simply to catch your breath during a busy day. Thanks to the original recipe, which has remained unchanged for generations, Bronhi sweets have a fixed place in the region's confectionery culture.