Baklava is a classic dessert from Balkan and Middle Eastern cuisine, made from thin layers of filo dough filled with chopped walnuts and sweetened with syrup. The result is a rich pastry in which crispy dough and soft filling come together. This sweet is often served at holidays, special occasions or as a finish to a meal. Klas baklava follows a traditional recipe that retains the recognisable taste and texture, so you can enjoy an authentic dessert with a long culinary history.